Cucina Italiana - Rancho Cucamonga

Vegetables & Dip

Serves approx. 12-15

Fresh Fruit Platter

Serves approx. 12-15

Meatballs

20 Meatballs with Marinara sauce.

Spaghetti Marinara

Serves up to 10. Housemade marinara served over spaghetti.

Add meatballs for $25

Fettuccine Alfredo

Serves up to 10. Creamy alfredo sauce with fresh parmesan tossed with fettuccine.

Add broccoli for $15
Add chicken for $25

Chicken Parmigiana

Ten fully baked parmesan-breaded chicken breasts with our housemade marinara and melted mozzarella served on top of spaghetti.

Vegetarian Lasagna

Serves up to 10. Prepared to order with layers of whole grain pasta, blend of ricotta, mozzarella, parmesan, asiago & romano, spinach, and broccoli.

Fresh Garden Salad

Serves 10-12
Fresh iceberg lettuce, diced tomatoes, cucumbers and house made croutons. Served with Ranch and Italian dressings.

Caesar Salad

Serves 10-12
Crisp romaine lettuce topped with parmesan cheese and house-made croutons. Served with Caesar dressing.

Minestrone

Fresh vegetables, beans, and pasta in a light tomato broth.

Garlic Bread

Twenty baked to order slices of bread topped with garlic and olive oil.

Steamed Broccoli

Quart

Lemonade

1 gallon

Iced Tea

1 gallon

Sweet Tea

1 gallon

Soda Pop

Bottled Water

16 oz bottle

Cutlery Kit

Paper Plate

Serving Spoon

Serving Tong

Disposable Chafing Dish Set Up

Includes wire rack and 2 sternos